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Shredded Chicken, mushrooms,onion and garlic all cooked in a creamy sauce, make this filling absolutely delicious - this is all topped off with a puff pastry lid. This dish is perfect served with some roast veg on the side.

Chicken and Mushroom Pie

R0.00Price
  • Pre Heat Oven to 180. Remove all outer packaging and cardboard lid. Cook until pastry is golden around 30 to 40 minutes. 

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